Book Review: Counter Point

The Basics

Title: Counter Point
Author: Marji Laine
Genre: Romantic Suspense
Release date: November 2016

Book Synopsis

Someone is determined to finish the final assignment of a murdered hitman.

Her father’s gone. Her diner’s closing. Her car’s in the lake. Cat McPherson has nothing left to lose.

Except her life. And a madman’s bent on taking that away.

Her former boyfriend, Ray Alexander, returns as a hero from his foreign mission, bringing back souvenirs in the form of death threats. When several attempts are made on Cat’s life, she must find a way to trust Ray, the man who broke her heart.

Keeping Cat safe from a fallen cartel leader might prove impossible for Ray, but after seeing his mission destroyed and several godly people killed, he knows better than to ignore the man’s threats. Cat’s resistance to his protection and the stirring of his long-denied feelings for her complicate his intentions, placing them both in a fight for their lives.

How can a small-town girl survive when ultimate power wants her dead?

Click here to get your copy.

My Two Cents

Counterpoint is Book 1 in the Heath’s Point Suspense books. Marji Laine writes a well-woven story that builds a sense of mystery and expectancy. Just about the time you think you’ve figured it out, something else happens and you’re left guessing again. I found myself holding my breath as I read to see how Cat, the main character, would get out of the situation she was in. The story is filled with unexpected twists and turns.

I love Marji’s writing style. The story flows well and is easy to read. Her descriptions of the characters, emotions, scenes, and food are wonderful. You will not want to put this book down.

This is a great suspense-filled story. I highly recommend it to you!

Here’s my review of Breaking Point, Book 1 of the Heath Point Suspense books.

NOTE: I received a complimentary digital copy of this book for reviewing from Marji Laine. I was not required to provide a positive review. Thoughts in “My Two Cents” are my own opinion.

About the Author

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Marji Laine has completed seventeen years of homeschooling, but with her publishing business, her various volunteer activities, and her large family, she will likely never live a life of leisure. When she does find spare time, she enjoys watching sports and Hallmark movies and mysteries, loves having game night with her family and friends, and enjoys talking “shop” with other authors. You can usually find her in her favorite recliner, plucking away at her keyboard with her rescue fur-babies at her feet or at www.MarjiLaine.com.

More From Marji

Counter Point takes place in a small town in East Texas. A family-owned diner provides the backdrop for many of the scenes. The owner, Cat McPherson, makes a point of smiling and chatting with everyone who stops by. Even the superior and difficult Mrs. Heath—of the Heath’s Point Heath’s, make no mistake. Mrs. Heath might think she’s all that, but she is still dependent on Cat’s diner for a slice of her favorite Magnolia Pie.

Have you ever had a piece of this custard paradise? Smooth, creamy, and with the minutest crisp of a glazed caramel on top of it. I can practically taste one now. This favorite of mine had to go into my book. I first tasted a Magnolia Pie (my adopted grandmother called it Buttermilk Pie because Magnolia Pie sounded too southern and she was from New Jersey) at a Christmas Eve celebration. It was my instant favorite.

I’ve searched for my grandmother’s recipe through old books that she gave me and a collection that she and several others put together when I got married. Sadly, I cannot find that original recipe that she used. But I think it must have been something like the one I was thinking of when I included Magnolia Pie in my book.

Let me know if you make this recipe! I’d love to enjoy a virtual slice of pie with you!

Magnolia Pie

Ingredients:

3 eggs at room temperature

1 stick of softened butter

1½ cups white sugar

3½ tablespoons all-purpose flour

1 cup buttermilk

2 teaspoons vanilla extract

¼ teaspoon ground nutmeg

1 9-inch unbaked pie shell

Directions:

  1. Preheat oven to 350 degrees.
  2. Whisk the eggs until foamy.
  3. Cream together sugar, butter, nutmeg, and flour. Add the eggs and other ingredients, beating until smooth.
  4. Pour into pie shell and bake for 45 minutes or until a knife inserted into the center comes out clean.
  5. Cool completely or chill before serving.

Blog Stops

Book Reviews From an Avid Reader, December 10

For the Love of Literature, December 11

Betti Mace, December 12

For Him and My Family, December 12

Through the Lens of Scripture, December 13

Daysong Reflections, December 14

Truth and Grace Homeschool Academy, December 15

Debbie’s Dusty Deliberations, December 16

Texas Book-aholic, December 17

As He Leads is Joy, December 18

Maureen’s Musings, December 19

Blogging With Carol, December 20

janicesbookreviews, December 21

A Reader’s Brain, December 22

Sara Jane Jacobs, December 22

Inklings and notions, December 23

Giveaway

To celebrate her tour, Marji is giving away the grand prize package of a “reading S’mores” Christmas Ornament, a book light, and copies of COUNTER POINT and the first book of the Grime Fighter series, GRIME BEAT!!

Be sure to comment on the blog stops for nine extra entries into the giveaway! Click the link below to enter.

https://promosimple.com/ps/f2e9/counter-point-celebration-tour-giveaway

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